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Category: Khmer Cuisines

09 March

  INGREDIENT 350 g fresh fish, thick sliced 100 g pineapple, sliced thickly 100 g lotus root, vertically sliced 1 ripe tomato, sliced as a chunk 5 garlic clove, chopped 3 cups water 5 tbsp tamarind juice 1 tbsp fish sauce 1 tbsp sugar 1 ½ tsp salt 20 g combo of Limnophila Aromatics (M’om Khmer) leaved, […]

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09 March

  INGREDIENT 700 g red fish 100 g bacon 20 g vermicelli 50 g ginger 50 g preserved soy bean 15 g dried shrimp 6 garlic clove 5 shallots 3 tbsp fish sauce 2 tbsp sugar 1 tbsp flour soup (M’sw soup) 1 tbsp salt 1 tsp black pepper parsley leaved METHOD Red Fish Steamed […]

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07 March

INGREDIENT  2 mango , grated ½ cup smoked fish , fleshed 30 g dried shrimp , soaked and coarsely pounded 4 garlic cloves , sliced 3 shallots slice thinly 1 tbsp fish sauce 1 tsp with sugar 1 tsp salt 1- 2 bird chilies basil and saw mint  METHOD  Khmer Mango With Smoked Fish Khmer […]

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05 March

INGREDIENT  250 g beef , thinly slice in flat 4 rip tomatoes , quartered RECIPES  2 ½ tbsp lemon grass stalk , sliced thinly 1 ½ tsp turmeric , cut small 1 tsp galangal , cut small ¼ zest of kaffir lime , cut small 5 garlic clove , chopped 3 shallots 1 ½ tbsp fish sauce 1 […]

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05 March

INGREDIENT  200 g beef , thinly slice 5 sweet pepper , slice 5 garlic clove , chopped 1 tbsp soy sauce 1 tbsp fish sauce 1 tsp salt 1 tsp sugar 1 tsp black pepper METHOD Khmer Stir Fry Beef With Young Sweet Peppers Place vegetable oil in pan over the medium heat , when […]

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05 March

    INGREDIENT  3-5 lobster 250 g lettuce 200 g bean sprout 300 g cucumber 2 lime 3 tbsp peanut , roasted coarsely pound SAUCE 3 tbsp water 1 tbsp fish sauce 1 tbsp white sugar 1 tbsp lime juice tbsp flour soup ( M’sow soup ) 5 garlic cloves 1-2 bird chilies METHOD  Thoroughly […]

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05 March

INGREDIENTS 250 g Fresh beef (slice Thinly ) 150 g bean long 30 g herbs ( Chi ) 150 g water grass DRESSING 4 garlic cloves 3 shallots 2-3 bird chilies 3 tbsp fish sauce 2 tbsp lime juice 1 tbsp white sugar METHOD Fresh Beef With Long Bean  Salad Fresh beef slice into thin […]

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05 March

  INGREDIENTS 200 g shredded chicken 200 g banana flower 100 g bean sprout , washed and drained 50 g dried shrimp , coarsely pounded 50 g peanuts , roasted and coarsely pounded 20 g flour soup ( M’sow Soup ) 30 g Herbs ( Khmer Chi ) DRESSING 5 tbsp water 3 tbsp fish […]

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03 March

INGREDIENT 2 kg Khmer rice noodle 400 g fresh fish 1 tbsp Khmer Prahok 1 cup coconut cream 2 cup coconut milk ½ cup roasted peanuts , pound coarsely ( optional ) 3 cups water 1 tbsp sugar 1 tbsp salt RECIPES  3 tbsp lemon grass leaf , sliced finely 5 garlic clove , cut […]

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03 March

INGREDIENT  3 Lobster 4 Cup water 3 Lemon grass stalks , crushed 3 slice of ginger , crush 5 leaf of Citron ½ tbsp uncooked rice 1 tbsp salt 2 tbsp fish sauce 1 tsp white sugar 1-2 lime juice basil , saw mint and spring onion 1-2 bird chili METHOD  Sour Lobster Soup With […]

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