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Chicken Rice with Holy Basil
Basil chicken rice is a dish that is very simple and easy to spend less. It will be hot, but we did not use plus or lemongrass. Basil chicken, eat a hot jasmine rice, it was the opportunity of tasting delicious.
- 250 g Chicken (breast) or other places where debone
- 1 Eggs
- 10 g Garlic
- 5 g Peppers
- 2 tbsp Brengokhyang (Oyster Oil), ½ fish sauce, ½ soy sauce thick
- 2 tsp Sugar, 1 tsp seasoning
- 2 Leaf, 3 Cardamom
- What is indispensable is oil
Fried egg already set aside and slice meat chunks, permanent standing garlic and chilli, you can remove the garlic and peppers, plus. Heart and wash leaves saprobe.
Heat skillet with cooking oil when hot fat and garlic and peppers, we have a standing permanent or hit the sweet fries fresh meat and cooked meat if the land is too little water presents. Our ingredients such as fish sauce thick sugar water Brengokhyang (Oyster Oil) channel back into a chicken. Basil leaves returns with a 2 to 3 that leaves too fast saprobe.
Hot cooked rice and cooked chicken dishes on one side and put a fried egg on top is optional.
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